For someone who finds euphoria in going on road trips, be it near or far; every once in awhile, I have to admit, that I have been exceedingly deprived of my traveling rendezvous, especially of late. It has been month(s) since I've last gone on a day trip, designated just for food. So, I was really looking forward to my day spend in Malacca, exploring new places, as well as revisiting old ones.
I have had fond memories the last time I was here, grazing away on some of Malacca's offerings, which I wrote about here, and was hoping to do the same this time round too. We departed from KL at slightly pass 8am and arrived at Malacca Town at about 9.30am, in a seemingly short ride.
Opening Hours: 10am-6pm Daily. Closed Tuesdays.
Breakfast was at Sin See Tai, the sister cafe of The Daily Fix - and possibly the most anticipated part of my 'makan' trip. We shared the Waffle & Popsicle (RM18.00, instagrammable much!), Avocado Bacon Toast (RM20.00) and Big Breakfast (RM22.00), all of which I would recommend. The food was on point; the combination was well executed; the space was cozy though tight. Come early to avoid the brunch crowd!
Opening Hours: 11am-8.30pm Daily.
3. For Famous Chicken Rice Balls In Melaka ✨ Famosa Chicken Rice Ball 古城鸡饭粒 ✨
Opening Hours: Mon-Thurs 9.30am - 5.30pm. Fri-Sun 9.30am-9.30pm.
4. For Cafes In Melaka ✨ Alley No.5 五号 ✨
Opening Hours: Weekdays 12pm-9pm. Fri-Sat 12pm-12am. Closed Thursdays.
5. For Best Satay Celup In Melaka ✨ Ban Lee Siang Satay Celup 万里香沙爹朱津 ✨
Opening Hours: 3.30pm-12.30am Daily.
It was too hot a day for Satay Celup though we were undeterred. With a tissue in hand, we ploughed through a pipping hot pot of peanut broth, sweet yet addictive, alongside sticks of seafood and meats pilled high. Twas was a melting pot of experience altogether. One stick of Satay Celup costs RM1.10. We had 140 sticks in total.
Though it was an enjoyable meal, I felt exceedingly cloyed after that, followed by a mild headache. This is the kind of meal that I should only make leeway for once a year.
The Pork Lard Popiah (RM5.00/each) that my friend raved about and queued 30-minutes for, under the rain, at Bungah Raya Popiah, remains untouched and tucked safely within the confines of my bag. I guess I shall have that for breakfast tomorrow.
To more foodie adventures to come. Where else do you have in mind?
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